The Green Onion

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$$$

American Restaurants, Restaurants

OPEN NOW

Today: 11:00 am - 10:00 pm

Amenities:

Serves alcohol

(757) 963-1200Call Visit WebsiteVisit Website Map & DirectionsDirections1603 Colley AveNorfolk, VA 23517 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Fri:	11:00 am - 10:00 pm
Sat - Sun:	10:00 am - 11:00 pm

Places Near Norfolk with American Restaurants

Portsmouth (4 miles)
Sussex (5 miles)
Chesapeake (6 miles)
Churchland (9 miles)

Menu

House Bread And Butter
$2.50
Fruits De Mer Chowder fruits Of The Sea Chowder
with bacon and potatoes; your server will inform you of tonights fruits
$13.00
Mussels In Herb Butter Broth
$12.00

Not So Small Courses

Pepper And Lavender Crusted Salmon
served with mashed potatoes and haricot verts w bacon finished w a tarragon-truffle creme fraiche.
$28.00
Grilled Chicken Breasts
brushed w a whiskey barbeque sauce over creamy cannelini beans and bacon w grilled asparagus, topped w carmelized red onions and goat cheese
$19.00
Pan Roast Of Seasonal Veggies
tina approved, cooked completely vegan.
$16.00

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Reviews

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12/06/2009

Overall

Soooo Good

Went there for all you can eat mussels and it was the best. My friend had the mushroom bisque which was also wonderful. I would tell anyone to go there.

Details

Phone: (757) 963-1200

Address: 1603 Colley Ave, Norfolk, VA 23517

Website: http://thegreenonionrestaurant.com

More Info

Payment method

all major credit cards

Price Range

$$$

Neighborhood

Other Links

http://thegreenonionrestaurant.com

https://greenonionghent.com

Categories

American Restaurants, Restaurants

Other Information

Parking: Street

Cuisines: American

Alcohol: Beer, Full Bar, Wine

Price Range : Above Average

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Menu

House Bread And Butter
$2.50
Fruits De Mer Chowder fruits Of The Sea Chowder
with bacon and potatoes; your server will inform you of tonights fruits
$13.00
Mussels In Herb Butter Broth
$12.00
Mixed Green Salad
with julienned cucumbers, cantaloupe melon balls, crispy prosciutto and baby mozzarella tossed in a lemon dill vin.
$11.00
Tomato, Cucumber And Seasonal Veggie Gazpacho
served chilled w a garlic crouton.
$10.00
House Made Creamy Tomato Bisque
with toasted bread cheese and maple syrup
$10.00
Crispy Fried Oysters
topped with a parmesan & spinach cream sauce and chopped bacon
$11.00
Crisped Mushrooms
caramelized cippolinis, and baby spinach with creamy feta vinaigrette
$9.00
Griddled Halloumi
stacked with tomatoes, fresh basil and balsamic reduction
$12.00
Fresh Mixed Green Salad
with diced mangos, dried cherries, pecans, goat cheese and honey raspberry vinaigrette.
$12.00
Mixed Green Salad
topped with port-poached pears, gorgonzola, candied pecans, prosciutto ham and tossed in a maple dijon vinaigrette
$10.00

Not So Small Courses

Pepper And Lavender Crusted Salmon
served with mashed potatoes and haricot verts w bacon finished w a tarragon-truffle creme fraiche.
$28.00
Grilled Chicken Breasts
brushed w a whiskey barbeque sauce over creamy cannelini beans and bacon w grilled asparagus, topped w carmelized red onions and goat cheese
$19.00
Pan Roast Of Seasonal Veggies
tina approved, cooked completely vegan.
$16.00
Pan Fried Rainbow Trout
with buttered mixed baby potatoes, sauteed mushrooms and finished with a dill creme fraiche.
$19.00
16 Ounce Choice Ribeye
over smashed truffle red bliss potatoes w grilled corn relish and housemade worcestershire glaze.
$31.00
Sauteed Diver Scallops
served with a savory lobster cheesecake and a cream of sweet corn and sugar peas.
$30.00
Pan Seared Duck Breast
w black currant coulis over spaghetti squash and wilted baby spinach topped w a duck wellington puff pastry.
$24.00
Grilled Pork Tenderloin
w grape gastrique over roasted beet slaw and housemade potato salad.
$24.00
Linguine
tossed w toasted almond and chive pesto feta, roasted baby carrots, oyster mushrooms and seasonal veggies. *
$18.00
Lemon-dill
marinated top round lamb steak over cannelini bean and spinach ragout topped w a tomato demi-glaze.
$26.00
Grilled Lamb Chops
w blue cheese and bacon risotto and grilled asparagus.
$33.00
Tgo Crab Cakes
served with mashed potatoes and squash & zucchini w a chipotle aioli.
$28.00

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